As a general rule, what do dark-colored meats appear to be in comparison to white meats for raptors?

Dark-colored meats are generally considered to be much more satisfying for raptors compared to white meats. This can be attributed to the higher fat content typically found in dark meats, which provides more energy and nutrients that are crucial for the energy needs of these birds. Raptors, as birds of prey, require substantial energy to hunt and maintain their metabolic functions. Dark meat also tends to contain more myoglobin, which is necessary for oxygen storage in muscle tissues, enabling a sustained level of activity.

On the other hand, white meats generally have a lower fat content and may not provide the same energy density that raptors require, particularly when engaging in activities like hunting and flying. This makes dark meats a preferred choice, as they align better with the dietary needs of many raptor species in terms of energy and nutrient provision.